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The North Bay’s finest annual culinary experience.  Sonoma County chefs prepare unique, prix-fixe menus only available during Restaurant Week 2018.  Come and taste the local flavors of beautiful Sonoma County, CA. Two-course Lunch:  $10/$15;  Three-course Dinner:  $19/$29/$39; There are no tickets or passes required. Food lovers can simply dine out at as many participating restaurants as they would like during Sonoma County Restaurant Week, explore new dining opportunities, or enjoy old favorites. Reservations are strongly recommended! See website for list of participating restaurants.